Hey y'all! I didn't realize how much you chow hounds loved yourselves some eggs benedict. I sure did get a lot of emails begging me to post the recipe immediately, and your wishes are my command. I've edited the Brunch post to include the recipe (thanks Lauren, for typing it all out for me!). You're welcome.
And tomorrow, you have Farmer's Spaghetti to look forward to. Or buttermilk roasted chicken. Not sure yet, but stay tuned nonetheless!